The Asian Hospitality Group Pathway to Success starts here.
With five different restaurant brands across five cities, plus a cooking school, Asian Hospitality Group has extensive room for you to learn, develop and grow your career. We train and support our staff, giving you the opportunity to progress whether you’ve never worked in hospitality before or you’re a seasoned professional ready for the next step. Being a part of Asian Hospitality Group is more than a job. It’s about personality, attitude and a shared passion for pushing the bar and providing memorable Asian dining experiences.
Our organisation is committed to delivering an exceptional consistent quality Asian dining experience, and exceeding customer expectation.
The company culture is to inspire people to better their lives through life experiences. To grow, we must learn it’s not what happens to us, its how we react to what happens.
Our competitive advantage is understanding and respecting our diverse team and being committed to training, systemising, investing and identifying opportunities for growth and promotion.
Trust us, there is no place like a busy restaurant to develop exceptional communication skills.
You’ll work closely with other team members, a skill that is valued in almost any career.
Serving customers requires you to think on your feet. If you can do that, you can do anything.
Learn how to inspire and motivate a team, and get the best out of them.
What a Partnership
Opportunity with us means.
Are you looking for a dynamic and exciting opportunity to grow your career in the restaurant industry? Look no further! Our restaurant business is a growth company with a unique approach to employee development and empowerment. Our aim is to provide opportunities for our staff to work their way up to operating their own site under a profit sharing scheme. We are always looking for ways to support our staff and provide them with the tools and resources they need to succeed. If you're looking for a challenging and rewarding career in the restaurant industry, we would love to have you as part of our team.
Our aim is to offer staff the opportunity to enter the exciting world of the restaurant business and take the reins of their own operation.
Our goal is to provide opportunities for our staff to independently operate their own site, allowing for greater guest interaction and community involvement.
Imagine having the opportunity to be in control of your own restaurant, making decisions and implementing your own ideas to bring your guests the best possible dining experience.
This is not just a job, it's a chance to build a career and make a real impact in the community.
We believe in our employees and are committed to supporting them every step of the way. If you're passionate about the restaurant industry and eager to take your career to the next level, this is the opportunity you've been waiting for!
FIVE STEPS TO FREEDOM
Learn the Restaurant Business from the Ground Up
Gain a comprehensive understanding of the restaurant industry, starting with the basics and working your way up.
Control Food Cost and Labour Cost
Responsibility for managing and controlling both food and labour costs to ensure the success of your restaurant.
Manage and Train Team Members
Build and manage your own team, providing training and guidance to help them succeed.
Engage with Your Guests and Support Local Charities
Build relationships with your guests and make a positive impact in the community through local charity initiatives.
Support and Guidance from Head Office
From marketing and operations to training and development, you will never be alone in your journey.
We're passionate about creating amazing food and flavours, cultivating that passion in our employees and partners.Our story
Our cuisine is characterized by the use of fresh local produce, quality meat from our partners, and a unique cooking style.